Vegan recipes

Salted Caramel Iced Latte

Vegan iced latte

Time: 5 mins  Servings: 2


  • 1 cup unsweetened almond milk
  • 2 rounded tsp instant coffee (or more if you need it!)
  • 2-3 scoops (20-30g) Veganut Salted Caramel Protein Powder
  • 1 tbsp maple syrup or sweetener of choice (optional)
  • 6-8 ice cubes


  1. Starting with the almond milk, add all ingredients to your blender.
  2. Begin by pulsing a few times to chop up the chunks of ice and then blend until smooth. 
  3. Add some ice cubes to two glasses and divide the mixture between the two. Top with cinnamon or chocolate powder. 
  4. Enjoy!
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